The hospitality industry's backbone is comprised of customer service, a concept shared by all segments of the industry. The industry can be broken down into three basic areas: accommodations, food and beverage, and travel and tourism.

In this issue: Discover 100 South Florida Hospitality Leaders.

Hospitality Leaders are selected by invitation only and comprise a collective of 250 of South Florida's foremost thinkers, leaders, and innovators in the hospitality space.

We hope you find the information provided in this publication to be informative and helpful.

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